Name: Caramel Fudge Laddoos recipe by Sudha Sridhar at BetterButter
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: Butter - 100g; Condensed milk - 1 tin (400g); Caramel syrup - 2 tbsp; Milk powder - 1 tbsp; Clarified butter (ghee) - 1 tsp (for greasing)

ABOUT Caramel Fudge Laddoos RECIPE

A fudgy bit of heaven only for brave hearts as this is loaded with calories, calories and more calories.

Ingredients Serving: 4

Butter - 100g
Condensed milk - 1 tin (400g)
Caramel syrup - 2 tbsp
Milk powder - 1 tbsp
Clarified butter (ghee) - 1 tsp (for greasing)

Instructions

In a thick bottomed pan pour condensed milk and butter and put it on low flame.
Stir occasionally so that the mixture does stick to the bottom and burn.
Add the caramel syrup and continue to stir.
While the above mix is bubbling grease a plate with ghee and keep it ready.
Keep stirring the mix till it starts to leave the sides of the pan.
Sprinkle the milk powder at this stage and fold it in. Stir for a couple of minutes more.
Pour it in the greased plate and let it cool for about 10 minutes.
When it comes to a temperature where you can touch it, take some and roll it into lemon sized balls.
Enjoy with family and friends.

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