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Oats kesari

Nov-05-2016
Anjali Valecha
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Oats kesari RECIPE

Healthy recipes using oats

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • Fusion
  • Roasting
  • Dessert
  • High Fibre

Ingredients Serving: 4

  1. 1/2 cup oats
  2. 1/2 Cup Rava
  3. 3/4 cup sugar
  4. 2 Cups Water
  5. 6 tbsp Ghee
  6. 1/4 tsp Cardamom Powder
  7. 1/4 cup cashewnuts
  8. Pinch orange food color

Instructions

  1. In a pan, add sugar ,water, cardamom powder and food color and bring it to boil.let it simmer
  2. Meanwhile another pan take ghee, let it melt.add rava, oats and cashews and roast it on low flame for 7-8 mins till it gets done.
  3. Add sugar water to this mix of rava and oats and mix well till it leaves the sides of the pan.
  4. Take out in a bowl, garnish with cashewnuts and serve hot.

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