Name: Green Diwali with Green gourd kebabs recipe by Sabiha Yasmin at BetterButter
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 10
Ingredients: Gourd long 1; Suji 2tbsp; Onions 2 chopped; Ginger garlic paste 1tsp; Besan2cups; Rice flour 1cup; Salt to taste; Chat masala and chilli powder 2tbs each; 2tbs oil; sprig curry leaves

ABOUT Green Diwali with Green gourd kebabs RECIPE

Gourd coated with besan and rice flour resembling shami kebabs

Ingredients Serving: 10

Gourd long 1
Suji 2tbsp
Onions 2 chopped
Ginger garlic paste 1tsp
Besan2cups
Rice flour 1cup
Salt to taste
Chat masala and chilli powder 2tbs each
2tbs oil
sprig curry leaves

Instructions

Decoat gourd cut into rounds with 1cm thickness. Make equal size holes in the middle. Keep the rings marinate with salt.
Now chop the middle scooped gourd addchopped onions suji Chat masala and chilli powder mix well.
Heat 1tsp oil and saute the mix till done.
Fill them in the middle scooped gourd rings.
Dip in the batter of besan and rice flour .fry in a non stick flat pan till golden brown. Garnish with curry leaves

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