No pestle & mortar in your kitchen? Not to worry! This Som Tam recipe allows you to make this popular Thai salad easily, without any need for pounding. I like pestle & mortars, it can be fun sometimes, but other times I just find it messy and a lot of work. I know how to make it the traditional way, and how not to - and there is a very little difference in the taste if any at all. For this recipe all you need is a small chopper or food processor. You can find green (unripe) papaya in most supermarkets. This salad is great on it's own or served as a side to any Thai meal. If it's the star player, in Thailand they nearly always serve it with sticky rice on the side. Again this is a No onion, No garlic pure vegetarian recipe!
I will surely try this one dear
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