Coconut Laddu | How to make Coconut Laddu

By Rajani Gupta  |  17th Nov 2016  |  
4.5 from 2 reviews Rate It!
  • Coconut Laddu, How to make Coconut Laddu
Coconut Ladduby Rajani Gupta
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About Coconut Laddu Recipe

A sweet and delicious recipe.

Coconut Laddu is an authentic dish which is perfect to serve on all occasions. The Coconut Laddu is delicious and has an amazing aroma. Coconut Laddu by Rajani Gupta will help you to prepare the perfect Coconut Laddu in your kitchen at home. Coconut Laddu needs 25 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Coconut Laddu. This makes it easy to learn how to make the delicious Coconut Laddu. In case you have any questions on how to make the Coconut Laddu you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Rajani Gupta. Coconut Laddu will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Coconut Laddu

Ingredients to make Coconut Laddu

  • Fresh coconut 2
  • 400 gm sugar
  • 1 pinch elaichi powder
  • Dry rose petals to garnish
  • 2 tbsp desiccated coconut

How to make Coconut Laddu

  1. Clean the coconut, take only the white portion and make small pieces. Then grind it in the mixer without any water.
  2. Put this mixture in a non-stick pan with sugar. Cook on a low flame for 15 minutes or till it becomes thick.
  3. Add in the elaichi powder and a few drops of lemon juice for the white colour laddu.
  4. Then turn off the flame and make the laddus when it's slightly hot.
  5. Coat it with desiccated coconut and put a little rose petal on it.

My Tip:

Fresh coconut give a nice aroma to ur laddu

Reviews for Coconut Laddu (2)

Shiva Pande2 years ago

They looks so soft like balls of snow...

Rajani Gupta2 years ago


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