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Photo of Oats & Almonds cookies by lakshmi kumari at BetterButter
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Oats & Almonds cookies

Sep-16-2015
lakshmi kumari
20 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Oats & Almonds cookies RECIPE

Good for health

Recipe Tags

  • Egg-free
  • Everyday
  • American
  • Snacks
  • High Fibre

Ingredients Serving: 6

  1. Atta/Wheat flour - 1 cup
  2. Oats - 1 cup
  3. powdered sugar - 3/4 cup
  4. Chopped almonds - 1/4 cup
  5. Butter/Margarine - 1/2 cup
  6. Baking Soda - 1/2 tsp
  7. Vanilla essence - 1 tsp
  8. Milk - 2 tbsp
  9. A pinch of salt

Instructions

  1. Sieve the wheat flour, baking powder & salt together in a mixing bowl.
  2. Mix oats and chopped almond. (if you want you can grind the oats to a coarse powder or fine powder as per your choice)
  3. In another bowl beat the butter with powdered sugar and vanilla essence.
  4. Add in the sieved powder mix (wheat flour + Oats) in the beaten butter mixture with your finger tips and the mixture will begin to resemble bread crumbs.
  5. Add milk to make the dough. Preheat the oven at 180°C for 10 minutes.
  6. Roll the dough and cut with a biscuit cutter. Spread on a baking tray with parchment paper.
  7. Now bake the cut biscuits for 18 minutes.

Reviews (3)  

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Sharda Harawat
Jul-11-2016
Sharda Harawat   Jul-11-2016

lakshmi kumari
Jul-11-2016
lakshmi kumari   Jul-11-2016

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