Oatmeal Raisin Cookies | How to make Oatmeal Raisin Cookies

By Balachandrika Kandaswamy  |  17th Sep 2015  |  
4 from 1 review Rate It!
  • Photo of Oatmeal Raisin Cookies by Balachandrika Kandaswamy at BetterButter
Oatmeal Raisin Cookiesby Balachandrika Kandaswamy
  • Prep Time


  • Cook Time


  • Serves





About Oatmeal Raisin Cookies Recipe

Cookies that are made of oats and raisins.

Oatmeal Raisin Cookies, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Oatmeal Raisin Cookies is just mouth-watering. This amazing recipe is provided by Balachandrika Kandaswamy. Be it kids or adults, no one can resist this delicious dish. How to make Oatmeal Raisin Cookies is a question which arises in people's mind quite often. So, this simple step by step Oatmeal Raisin Cookies recipe by Balachandrika Kandaswamy. Oatmeal Raisin Cookies can even be tried by beginners. A few secret ingredients in Oatmeal Raisin Cookies just makes it the way it is served in restaurants. Oatmeal Raisin Cookies can serve 8 people. So, the next time you have a get together or a party at home, don't forget to check and try out Oatmeal Raisin Cookies.

Oatmeal Raisin Cookies

Ingredients to make Oatmeal Raisin Cookies

  • butter (at room temperature) - 1/2 cup
  • Brown sugar - 1/2 cup
  • white granulated sugar - 40 gms
  • egg - 1
  • vanilla extract - 1/2 tsp
  • all purpose flour (maida) - 3/4 cup
  • baking soda - 1/2 tsp
  • salt - 1/2 tsp
  • cinnamon powder - 1/4 tsp
  • raisins - 1/2 cup
  • oats (Old fashioned rolled oats) - 1 1/2 cups

How to make Oatmeal Raisin Cookies

  1. In a bowl, sift flour, baking soda, salt and cinnamon powder. Mix well.
  2. In another bowl, add butter, brown sugar and white sugar. Mix well using a whisk till the butter becomes soft, smooth and creamy.
  3. Add in the egg and vanilla extract. Mix well.
  4. Add the flour mixture spoon by spoon in the batter and mix
  5. Finally stir in the rolled oats and raisins.
  6. preheat the oven to 350 degrees fahrenheit (180 degree celsius)
  7. Line the baking sheets with parchment paper.
  8. Using a tablespoon, place around 10 cookies on each baking sheet. Leave enough space between the cookies as the cookies tend to expand while baking.
  9. Place the baking sheet in the oven and bake it for 12 - 14 minutes. The cookies are done when the edges become golden brown in color and the center is soft. (The longer the cookies bake, the more crispy they will be).
  10. Once done, remove the baking sheet from the oven and let it cool before you transfer it on a wire rack.

Reviews for Oatmeal Raisin Cookies (1)

Zea Puri4 years ago

what temp.should the cookies be baked

Cooked it ? Share your Photo