curry leaves paneer | How to make curry leaves paneer
About curry leaves paneer Recipe
curry leaves based dish where you can add vegetables or simply make the curry and enjoy with rotis and rice varieties
curry leaves paneer is delicious and authentic dish. curry leaves paneer by Ramya Venkat is a great option when you want something interesting to eat at home. Restaurant style curry leaves paneer is liked by most people . The preparation time of this recipe is few minutes and it takes 20 minutes to cook it properly. curry leaves paneer is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect curry leaves paneer. curry leaves paneer is an amazing dish which is perfectly appropriate for any occasion. curry leaves paneer is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style curry leaves paneer at your home.
Ingredients to make curry leaves paneer
- paneer - cubed 100 grams
- curry leaves - handful
- onion - 1 Finely Chopped
- tomato - 1 finely chopped
- onion,ginger,garlic paste - 2 teaspoons
- turmeric powder - 1/4 teaspoon
- red chilli powder - 1 teaspoon
- coriander powder - 2 teaspoons
- curry powder - 1/4 teaspoon
- salt -to taste
- oil - as needed
- fennel seeds - 1 teaspoon for tempering
How to make curry leaves paneer
My Tip:
You can make this as a base sauce and add your desired vegetables
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