Name: Bread Upma recipe by Neha Malhotra at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 3 slices of bread; Onions (Sliced) - 2 small; Tomatoes (chopped) - 1 large; Curry Leaves - 7 to 8; Red chilli powder - 1 tsp; Sambar powder - 1 tsp; salt as per taste; Tomato ketchup - 1 tsp; Oil to cook; Mustard seeds - 1/2 tsp

ABOUT Bread Upma RECIPE

The quick to-go breakfast

Ingredients Serving: 2

3 slices of bread
Onions (Sliced) - 2 small
Tomatoes (chopped) - 1 large
Curry Leaves - 7 to 8
Red chilli powder - 1 tsp
Sambar powder - 1 tsp
salt as per taste
Tomato ketchup - 1 tsp
Oil to cook
Mustard seeds - 1/2 tsp

Instructions

Toast the bread till slightly golden brown, quickly spread a fine layer of Amul yellow butter and cut each slice into 9 pieces
In a pan, heat a tablespoon of oil and add mustard seeds to it. Let them crackle
Add sliced onions and cook till they are caramelised, then add the curry leaves
Add the chopped tomatoes with salt, red chilli powder and sambar masala
Cook till everything mixes well and add tomato ketchup
Now add the bread slices and mix well till they combine

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