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Photo of Bread Upma by Neha Malhotra at BetterButter
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Bread Upma

Sep-21-2015
Neha Malhotra
0 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bread Upma RECIPE

The quick to-go breakfast

Recipe Tags

  • Veg
  • Everyday
  • Indian
  • Sauteeing
  • Breakfast and Brunch
  • Vegan

Ingredients Serving: 2

  1. 3 slices of bread
  2. Onions (Sliced) - 2 small
  3. Tomatoes (chopped) - 1 large
  4. Curry Leaves - 7 to 8
  5. Red chilli powder - 1 tsp
  6. Sambar powder - 1 tsp
  7. salt as per taste
  8. Tomato ketchup - 1 tsp
  9. Oil to cook
  10. Mustard seeds - 1/2 tsp

Instructions

  1. Toast the bread till slightly golden brown, quickly spread a fine layer of Amul yellow butter and cut each slice into 9 pieces
  2. In a pan, heat a tablespoon of oil and add mustard seeds to it. Let them crackle
  3. Add sliced onions and cook till they are caramelised, then add the curry leaves
  4. Add the chopped tomatoes with salt, red chilli powder and sambar masala
  5. Cook till everything mixes well and add tomato ketchup
  6. Now add the bread slices and mix well till they combine

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Archana Jalan
May-21-2016
Archana Jalan   May-21-2016

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