Name: Butter Cookies recipe by Sujata Limbu at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 200 grams flour; Äµ teaspoon baking powder; 200 grams butter; 300 grams sugar; 2 Eggs; 1 teaspoon of Vanilla Extract

ABOUT Butter Cookies RECIPE

These soft and scrumptious cookies are delightful to taste and can be easily prepared with this simple recipe.

Ingredients Serving: 6

200 grams flour
Äµ teaspoon baking powder
200 grams butter
300 grams sugar
2 Eggs
1 teaspoon of Vanilla Extract

Instructions

Preheat the oven at 220 degree Celsius. Prepare a baking sheet and set aside.
Cream the butter and sugar till light and fluffy, about 2-3 minutes with a hand mixer. Add the egg and vanilla essence and whisk for another minute or two.
Sift the flour and baking powder together and add to the wet mix and use a wooden spoon to combine it all.
Use a ladle or ice cream scoop to drop a scoop at a time on the prepared cookie sheet. Leave a space of 2 inches for cookies to spread.
Bake for 10-12 minutes or till firm and light brown.
Serve warm alongside milk or tea as desired.

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