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Basanti

Dec-05-2016
Kavitha
10 minutes
Prep Time
60 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Basanti RECIPE

Yummy desert

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Tamil Nadu
  • Boiling
  • Chilling
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. Milk - 1 litre
  2. Sugar - 4cups
  3. Cardamon - 3 crushed
  4. Saffron - 4 to 5 strings

Instructions

  1. In a heavy bottom pan, pour milk and keep the heat in low medium.
  2. Slowly take the milk skin which forms in the top of the milk.
  3. Collect it in a separate bowl.
  4. Do the process till the milk reduces to 1 cup.
  5. Then to the rest of the milk add sugar, saffron and cardamon
  6. Now turn off the heat and add all the milk skin to the milk.
  7. Let it cool down for few mins and then refrigerate it.

Reviews (2)  

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Caden Paul
Aug-23-2020
Caden Paul   Aug-23-2020

Every culture has some great dishes which you can also make if you have great cooking skills. The best writing services share some of the videos like this one with proper ingredients that you can get from the market.

Madhuchanda Sharma
Dec-05-2016
Madhuchanda Sharma   Dec-05-2016

what a different name!

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