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Photo of Chocolate Cupcake by Sujata Limbu at BetterButter

Chocolate Cupcake

Sujata Limbu
0 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Chocolate Cupcake RECIPE

These easy to cook cupcakes will certainly be a favourite among your kids.

Recipe Tags

  • Kids Recipes
  • European
  • Baking
  • Dessert

Ingredients Serving: 4

  1. 113 grams butter
  2. 300 grams sugar
  3. 2 eggs
  4. 200 grams flour
  5. ½ teaspoon baking soda
  6. 70 grams cocoa powder
  7. 1 teaspoon vanilla essence
  8. ½ cup yogurt
  9. 115 ml water


  1. Cream the butter and sugar until they are light and creamy, then add in the eggs, one at a time. Next pour in the vanilla and whisk it well together.
  2. Mix the flour, cocoa and baking soda. Blend together the buttermilk and water.
  3. Add this mixture into the flour and cocoa mix and blend it all together to a smooth, creamy batter.
  4. Line a cupcake tin and fill it a little over half. Bake at 200 degrees Cesius for 20 minutes or till firm and a skewer comes out clean.
  5. Serve warm with a topping of your choice.

Reviews (3)  

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Nikhil Taneja
Nikhil Taneja   Nov-05-2016


Krishna Kumari Nair
Krishna Kumari Nair   May-11-2016

we can put it in paper cups,ri8?

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