Name: Oreo gelato ice cream recipe by Sreemoyee Bhattacharjee at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Milk - 1 cup; Cream - 3/4 th cup; Sugar - 1/2 cup; Egg yolks - 2; Vanilla extract - 1/2 tsp; Oreo biscuits - 10; Cornflour - 1 tbsp

ABOUT Oreo gelato ice cream RECIPE

Gelato is an Italian ice cream which is creamier due to the home made custard incorporated in it.

Ingredients Serving: 4

Milk - 1 cup
Cream - 3/4 th cup
Sugar - 1/2 cup
Egg yolks - 2
Vanilla extract - 1/2 tsp
Oreo biscuits - 10
Cornflour - 1 tbsp

Instructions

Boil the milk and add the sugar, simmer on low flame and cook till sugar is melted.
Whisk the egg yolks with cornflour and slowly add the milk mixture into it. Make sure you keep whisking the yolks while adding the milk.
Pour the egg and milk mix back into the saucepan and keep stirring while the flame is low.
Add the vanilla extract and keep stirring the milk mix while it becomes thick. Cool it.
Now whisk the cream till it is fluffy.
Crush the Oreo biscuits. Now mix the cream into the custard mix. Add the crushed Oreo biscuits as well.
Freeze this mixture in the freezer and serve.

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