Crunchy Fried Fish | How to make Crunchy Fried Fish

By Aysha Ruhma  |  11th Dec 2016  |  
4 from 3 reviews Rate It!
  • Crunchy Fried Fish, How to make Crunchy Fried Fish
Crunchy Fried Fishby Aysha Ruhma
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

24

3

About Crunchy Fried Fish Recipe

In order to maintain a healthy balanced diet, we need to include two portions of fish servings in a week. If your children are fussy whilst eating fish then try this recipe. Fried fish is a popular dish across many cultures combining the light flavor of fish and the hearty flavor of the frying process.

Crunchy Fried Fish is an authentic dish which is perfect to serve on all occasions. The Crunchy Fried Fish is delicious and has an amazing aroma. Crunchy Fried Fish by Aysha Ruhma will help you to prepare the perfect Crunchy Fried Fish in your kitchen at home. Crunchy Fried Fish needs 15 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Crunchy Fried Fish. This makes it easy to learn how to make the delicious Crunchy Fried Fish. In case you have any questions on how to make the Crunchy Fried Fish you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Aysha Ruhma. Crunchy Fried Fish will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Crunchy Fried Fish

Ingredients to make Crunchy Fried Fish

  • Fish fillets 500 gm cut in long pieces
  • lemons 2
  • garlic paste 1 tsp
  • coriander seeds 1 tsp crushed
  • Crushed red chillies 1 tbsp
  • Rice flour 2 Tbsp
  • turmeric powder 1/2 tsp
  • ginger 1 tbsp chopped
  • cumin seeds 1 tsp crushed
  • All spices powder 1 tsp
  • salt to taste
  • oil for frying

How to make Crunchy Fried Fish

  1. Put fish fillets in bowl and add garlic paste and chopped ginger in it.
  2. Beat egg and add salt, chilies, turmeric powder, all spices, crushed coriander and cumin seeds in it mix it well.
  3. Add lemon juice in fish and put the fish in egg mixture.
  4. Now add rice flour in it and mix it with your hands.
  5. Now add and mix few drops of oil in the mixture.
  6. Then fry it in hot oil till its golden brown.
  7. Use the rice flour which is available in market as we need a very refined quality of rice flour.

Reviews for Crunchy Fried Fish (3)

mithra g9 months ago

How many egg to want?
Reply

Bindiya Sharma2 years ago

nice recipe, do post another picture..
Reply

BetterButter Editorial2 years ago

Hi Aysha, your image of this recipe has been removed as it did not meet the quality standard i.e. it is unclear and out of focus. Kindly upload a clear image of the same at the earliest. Thanks!
Reply

Cooked it ? Share your Photo