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Photo of Crunchy Fried Fish by Aysha Ruhma at BetterButter

Crunchy Fried Fish

Aysha Ruhma
15 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Crunchy Fried Fish RECIPE

In order to maintain a healthy balanced diet, we need to include two portions of fish servings in a week. If your children are fussy whilst eating fish then try this recipe. Fried fish is a popular dish across many cultures combining the light flavor of fish and the hearty flavor of the frying process.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • American
  • Frying
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Fish fillets 500 gm cut in long pieces
  2. Lemons 2
  3. Garlic paste 1 tsp
  4. Coriander seeds 1 tsp crushed
  5. Crushed red chillies 1 tbsp
  6. Rice flour 2 Tbsp
  7. Turmeric powder 1/2 tsp
  8. Ginger 1 tbsp chopped
  9. Cumin seeds 1 tsp crushed
  10. All spices powder 1 tsp
  11. Salt to taste
  12. Oil for frying


  1. Put fish fillets in bowl and add garlic paste and chopped ginger in it.
  2. Beat egg and add salt, chilies, turmeric powder, all spices, crushed coriander and cumin seeds in it mix it well.
  3. Add lemon juice in fish and put the fish in egg mixture.
  4. Now add rice flour in it and mix it with your hands.
  5. Now add and mix few drops of oil in the mixture.
  6. Then fry it in hot oil till its golden brown.
  7. Use the rice flour which is available in market as we need a very refined quality of rice flour.

Reviews (3)  

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mithra g
mithra g   Jan-26-2018

How many egg to want?

Bindiya Sharma
Bindiya Sharma   Dec-12-2016

nice recipe, do post another picture..

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