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Photo of Coated Peanuts by Geeta Sachdev at BetterButter

Coated Peanuts

Geeta Sachdev
5 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Coated Peanuts RECIPE

gram flour coated crunchy crispy peanuts

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • North Indian
  • Frying
  • Snacks
  • Gluten Free

Ingredients Serving: 4

  1. 1/2 kg raw peanuts
  2. 6 tablespoons gram flour
  3. salt 1 tsp
  4. Red chilli 1 tsp
  5. Garam masala 1 tbsp
  6. Carom seeds 1 tbsp
  7. Chat masala 1 tbsp


  1. Mix all the dry masalas in a bowl
  2. Take gram flour in other bowl
  3. Divide peanuts in three parts
  4. Take one part put them in a sieve wash with water
  5. Sprinkle some dry masala over it
  6. Then sprinkle 2 tablespoon flour over it
  7. Mix all the ingredients well and fry in hot oil on medium flame till golden brown
  8. Transfer them on an absorbant paper

Reviews (1)  

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Ashmita lal
Ashmita lal   Dec-14-2016

crispy, crunchy and yummy!

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