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Photo of Sooji Kheer by Sujata Limbu at BetterButter
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Sooji Kheer

Sep-25-2015
Sujata Limbu
0 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Sooji Kheer RECIPE

Sooji Kheer is an Indian dessert that is delicious and very light and easy to digest.

Recipe Tags

  • Veg
  • Festive
  • UP
  • Simmering
  • Dessert

Ingredients Serving: 4

  1. 50 grams Sooji
  2. 500 ml Full Cream Milk
  3. 100 grams Sugar
  4. 2 tablespoon Ghee
  5. Almonds and Raisins for garnish

Instructions

  1. Heat the ghee in a kadhai, add the semolina and saute, stir continuously so it doesn’t burn.
  2. Cook till the semolina gets a light brown, even colour.
  3. In a saucepan, bring the milk to a boil with sugar, so it dissolves. Gently add the hot milk to the sooji, it will sputter.
  4. Cook for 8-10 minutes till the sooji kheer is thick and stir gently so it doesn’t become lumpy.
  5. Garnish with almonds and raisins. Serve hot

Reviews (2)  

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Manas Pattanaik
Jul-27-2019
Manas Pattanaik   Jul-27-2019

Liked it

Nasreen Khan
Sep-04-2016
Nasreen Khan   Sep-04-2016

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