Name: Tawa Toast Sandwhich recipe by Reena Andavarapu at BetterButter
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 5
Ingredients: Sandwich bread - 1; butter; Potatoes - 1/2 kg; Red chilli powder - 1 tsp; Chat Masala- 1 tsp; Garam masala - 1tsp; Salt to taste; Turmeric - 1/2 tsp; For the coriander chutney -; Coriander - 1 big bunch; Coconut piece - 2 inches; Salt to taste; Green chillies - 3; Lemon juice - 1/2 of small lemon

ABOUT Tawa Toast Sandwhich RECIPE

My sister's jhatpat sandwich to satisfy the cravings of Mumbai toast sandwhich

Ingredients Serving: 5

Sandwich bread - 1
butter
Potatoes - 1/2 kg
Red chilli powder - 1 tsp
Chat Masala- 1 tsp
Garam masala - 1tsp
Salt to taste
Turmeric - 1/2 tsp
For the coriander chutney -
Coriander - 1 big bunch
Coconut piece - 2 inches
Salt to taste
Green chillies - 3
Lemon juice - 1/2 of small lemon

Instructions

Grind the chutney and keep aside
Cut the sides of bread and keep
Mash potatoes with all dry masalas and salt to taste
Apply chutney to one slice
Apply mashed potatoe paste to another slice and turn it over the chutney slice
Here in between the slices you could add thin slices of tomatoe and onion if you like and sprinkle some salt and pepper
Now apply butter on outer side of the sandwhich and toast it on the tawa on both sides pressing with a spatula
Easy and quick toast sandwhich Is ready.

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