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Photo of Eggless Tutty Fruity cake by Angelique Goel at BetterButter
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Eggless Tutty Fruity cake

Dec-20-2016
Angelique Goel
10 minutes
Prep Time
35 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Eggless Tutty Fruity cake RECIPE

A colorful tea cake, scrumptious and fascinating for kids.

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • European
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. 2 cups maida
  2. 1 and 1/2 tsp baking powder
  3. 1 and 1/2 tsp baking soda
  4. 1 cup curd
  5. 1/2 cup butter
  6. 3/4 cup sugar
  7. 1 tsp pineapple or vanilla essence
  8. 1/2 cup coloured tutti frutti

Instructions

  1. In a bowl, sift maida, baking powder and baking soda thrice. Take out 3-4 tbsp in another bowl and mix the tutti frutti in it and keep aside.
  2. In another bowl, beat the curd and the sugar well until they are fluffy. Add the butter and essence and beat again.
  3. Mix the flour mixture into it little at a time and keep folding it well into the wet ingredients.
  4. Add the tutti frutti and fold again. Bake at 180 degrees C for 30-35 minutes in a butter paper lined tin.
  5. Slice when cold

Reviews (1)  

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Kanak Patel
Dec-21-2016
Kanak Patel   Dec-21-2016

Wow!

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