Name: Strawberry Cake recipe by Aditi Mehta at BetterButter
Prep time: 60 min
Cook time: 25 min
Total time: 85 min
Yield: 8
Ingredients: 125 gms flour /maida; 200gm condensed milk; 1/4 tsp Baking Soda; 1tsp Baking powder; 1/2 tsp Vanilla extract; 12-15 fresh strawberries some sliced and some whole; Sugar syrup for soaking; 1 cup whipping cream ( or as required); 100gms Unsalted Butter

Ingredients Serving: 8

125 gms flour /maida
200gm condensed milk
1/4 tsp Baking Soda
1tsp Baking powder
1/2 tsp Vanilla extract
12-15 fresh strawberries some sliced and some whole
Sugar syrup for soaking
1 cup whipping cream ( or as required)
100gms Unsalted Butter

Instructions

First seive all dry ingredients and keep aside
Take a bowl add butter and condensed milk and beat till it becomes light free flow
Then add vanilla essence to it you can add even strawberry essesnce to it
Then add half batch of dry ingredients to it and fold very lightly then again add half of the remaining one and fold again
Then add club soda about 1/2 cup but not at once little by little the consistency should be a bit flowy
Grease a tin by oil/butter and dust maida to it and pour the batter in it and bake in a preheated oven at 180 degreeC for 25-30 minutes
After the cake is done let it cool down completely then cut the cake horizontally into three slice
Keep one slice on a board, soak with sugar syrup apply whipped cream to it you can even add small piece of strawberry to it then same way apply other two slices of cake then apply whipped cream properly and decorate with slices of strawberries and even you can keep whole strawberry as shown in the picture

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