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Photo of Carrot Date Cake by Geetu Vinod at BetterButter

Carrot Date Cake

Geetu Vinod
10 minutes
Prep Time
10 minutes
Cook Time
5 People
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ABOUT Carrot Date Cake RECIPE

A healthy Cake for the Christmas

Recipe Tags

  • Egg-free
  • Easy
  • Christmas
  • Baking
  • Dessert
  • Gluten Free

Ingredients Serving: 5

  1. Whole wheat flour 1 cup
  2. Grated Carrots 1/2 cup
  3. Dates 12-15
  4. Milk 3/4 cup
  5. Powdered sugar 1/2 cup
  6. Olive oil 1/2 cup
  7. Baking Soda 1 tsp


  1. Soak dates in warm milk overnight, or half an hour
  2. Grind it into a smooth paste
  3. Transfer the dates mixture into a bowl big enough to mix the batter
  4. Add oil and sugar to the dates mixture and whisk well till it gets incorporated
  5. Add in the grated carrots to the batter and mix well
  6. Now sieve the wheat flour and baking soda and add it to the batter
  7. Slowly mix the batter but do not over-mix it
  8. Add the batter to a greased oven tin
  9. Preheat the oven for to 180 degree C and bake for 10 minutes
  10. Insert a toothpick and if it comes out clean the cake is ready or else bake till done
  11. Allow it cool completely and then unmold the cake and cut into slices and serve

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Annam Shri
Annam Shri   Dec-23-2016

so yum!

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