Name: Uttapam recipe by TINA ALEXANDER at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: Wheat flour 1 tablespoon; Dosa batter; Small onions 15; Carrot 1; Tomatoes 1; Green chillies 2; Sambar powder to sprinkle; Oil as required

ABOUT Uttapam RECIPE

Easy and quick breakfast recipe

Ingredients Serving: 4

Wheat flour 1 tablespoon
Dosa batter
Small onions 15
Carrot 1
Tomatoes 1
Green chillies 2
Sambar powder to sprinkle
Oil as required

Instructions

In dosa batter add one tablespoon of wheat flour for binding the batter, add water if necessary
Heat oil in tawa. Pour the batter thicker than the normal dosa.
Now top it with chopped small onion, carrot, tomatoes and green chilli .
Pour little bit of oil to the uttapam and sprinkle sambar powder to enhance the taste.
Flip the uttapam and cook until it's done
Now it's ready to serve. Serve uttapam with coconut chutney.

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