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Photo of Christmas Plum Cake by praveena naineni at BetterButter
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Christmas Plum Cake

Dec-24-2016
praveena naineni
30 minutes
Prep Time
45 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Christmas Plum Cake RECIPE

A traditional recipe with fruits soaked in rum

Recipe Tags

  • Medium
  • Christmas
  • Kerala
  • Baking
  • Dessert

Ingredients Serving: 10

  1. All-purpose flour 125 gms
  2. Sugar 125 gms
  3. Butter 80gms
  4. Oil 40 ml
  5. Eggs 3
  6. Baking soda 1/4 tsp
  7. Baking powder 1/2 tsp
  8. salt 1/4 tsp
  9. All spice mix 1 tsp
  10. For Caramel -
  11. 1/4 cup Sugar
  12. 2 tbsp water
  13. 1 cup dry fruits and nuts
  14. Rum required to soak fruits.

Instructions

  1. Soak all the dry fruits a month in advance.
  2. Make the caramel with sugar and water. It should be dark and thick.
  3. Beat butter and sugar till fluffy. Add caramel.
  4. Sift all the dry ingredients.
  5. Add sifted dry ingredients.
  6. Toss soaked fruits and nuts in flour. Fold into the batter.
  7. Preheat oven at 180 degrees C
  8. Pour batter into a greased and lined cake tin
  9. Bake for 35 to 40 minutes or till done.
  10. Cool and slice

Reviews (1)  

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aliza singh
Dec-26-2016
aliza singh   Dec-26-2016

best thing to eat on christmas!

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