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Photo of cheese chili by khushi Gupta at BetterButter
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cheese chili

Sep-28-2015
khushi Gupta
0 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT cheese chili RECIPE

This is a very easy recipe, enjoyed by everyone.

Recipe Tags

  • Veg
  • Dinner Party
  • Punjabi
  • Main Dish

Ingredients Serving: 4

  1. 4 - onions (Cut in large picecs)
  2. 300 gms - capsicum (Cut in large pieces)
  3. 250 gms - paneer (in cubes)
  4. 1 tbsp - tomato sauce
  5. salt to taste
  6. 1/2 tbsp - red chilli powder
  7. 1/4 tbsp - turmeric(haldi)
  8. 1/4 tbsp - garam masala
  9. 1 tbsp - oil

Instructions

  1. In a pan, put oil.
  2. Add onion and capsicum. Saute for 2 minutes
  3. Add haldi, red chili powder, salt and then stir nicely
  4. Put a lid on the pan for 5 minutes.
  5. Now open the lid and check, vegetables should be soft and well cooked by now
  6. Put cubes of paneer and garam masala, stir well.
  7. Put in the tomato sauce and stir well again.

Reviews (2)  

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Rajni Dhiman
Oct-12-2016
Rajni Dhiman   Oct-12-2016

Dilshad Dhanani
Feb-18-2016
Dilshad Dhanani   Feb-18-2016

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