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Photo of Wheat Rava Orange Cake by Kalai Rajesh at BetterButter
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Wheat Rava Orange Cake

Jan-04-2017
Kalai Rajesh
20 minutes
Prep Time
20 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Wheat Rava Orange Cake RECIPE

People who love oranges can't stop asking for one more slice. It is a yummy cake

Recipe Tags

  • Egg-free
  • Easy
  • Kids Recipes
  • Fusion
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 8

  1. Rava - 1/2 cup
  2. Orange juice - 1/2 cup
  3. wheat - 1/4 cup
  4. Baking soda - 1/2 tsp
  5. Baking powder - 1/2 tsp
  6. yogurt - 1/4 cup
  7. Brown sugar - 1/2 cup
  8. oil - 10 and 1/2 tbsp
  9. Vanilla essence - 2 drops

Instructions

  1. Preheat oven to 170 degree Centigrade for 15 minutes. Grease a cake tin.
  2. Sieve wheat flour, baking soda and baking powder and keep aside.
  3. Mix orange juice and roasted rava and keep aside.
  4. Now mix sugar and curd and mix till it becomes creamy.
  5. Add curd, oil and vanilla essence and mix well.
  6. Now add all the dry ingredients slowly and mix softly. Add the rava mixture and mix until well combined.
  7. Pour it into the tin.
  8. Bake for 20 minutes. Check with a toothpick. If it comes out clean it is done, else bake it for another 5 minutes.
  9. Cool it and then serve.

Reviews (1)  

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Andrea Srivastava
Jan-05-2017
Andrea Srivastava   Jan-05-2017

Nice wheat cake!

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