Berry Yogurt Cheesecake | How to make Berry Yogurt Cheesecake

By Meena C R  |  29th Sep 2015  |  
4 from 3 reviews Rate It!
  • Berry Yogurt Cheesecake, How to make Berry Yogurt Cheesecake
Berry Yogurt Cheesecakeby Meena C R
  • Prep Time


  • Cook Time


  • Serves





About Berry Yogurt Cheesecake Recipe

A Party Delight! Can be made in advance!. This is a NO BAKE Version!

Berry Yogurt Cheesecake is an authentic dish which is perfect to serve on all occasions. The Berry Yogurt Cheesecake is delicious and has an amazing aroma. Berry Yogurt Cheesecake by Meena C R will help you to prepare the perfect Berry Yogurt Cheesecake in your kitchen at home. Berry Yogurt Cheesecake needs few minutes for the preparation and 540 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Berry Yogurt Cheesecake. This makes it easy to learn how to make the delicious Berry Yogurt Cheesecake. In case you have any questions on how to make the Berry Yogurt Cheesecake you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Meena C R. Berry Yogurt Cheesecake will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Berry Yogurt Cheesecake

Ingredients to make Berry Yogurt Cheesecake

  • Base Layer:
  • 4 - Crackers
  • 2 tsp - Homemade butter
  • 1/2 tsp - Powdered sugar
  • Middle Layer:
  • 200 gms - Raspberry yogurt
  • 1 tbsp - cream Cheese
  • 2 tsp - Powdered sugar
  • Top Layer:
  • 4 - Strawberries
  • 2 tsp - Powdered sugar
  • 1 tsp - Strawberry Instant Jelly Powder
  • 1 tbsp - water
  • A drop lemon Juice

How to make Berry Yogurt Cheesecake

  1. Base Layer: Powder the crackers to a grainy texture. Add powdered sugar and mix well. Add butter and combine well. Add equal portions into individual serving glass and press down to get a firm base. Refrigerate for at least 30 minutes.
  2. Middle Layer: In a vessel combine raspberry yogurt, cream cheese and powdered sugar. Whisk well to get a thick consistency. Since the cream cheese I used had a bit of salt, I did not add additional. A pinch of salt enhances the flavour.
  3. Add equal portions of the yogurt-cheese mixture into the individual serving glass and cover the glass with cling wrap or aluminium foil. Refrigerate for at least 8 to 9 hours. I like to set these overnight, as they set well.
  4. Top Layer: Grind to a smooth pureed strawberries along with powdered sugar. In a saucepan add the puree and water. Mix well and let it cook for 2 minutes. Add Strawberry Instant Jelly Powder and switch off the flame.
  5. Mix well while adding lemon juice. Once this cools, layer a spoonful of this on top of the middle layer. Set this for 3 to 4 hours.

Reviews for Berry Yogurt Cheesecake (3)

Alisha dogra2 years ago

woww..tempted to eat it right now..looks yummy.

Jassu Sehdev3 years ago

vry nyc

Tushar Awasthi3 years ago

Very easy to make too! Thanks! will surely try this with varied flavoured yogurt!

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