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cabbage vada

Jan-07-2017
naga saraswathi
6 minutes
Prep Time
6 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT cabbage vada RECIPE

lowfat healthhy recipe

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Punjabi
  • Snacks
  • Low Fat

Ingredients Serving: 4

  1. cabbage chopped--2 cups, green mirichi chopped--2 spoons, bread powder--2cups,oil-to deep fry
  2. salt to taste,onion and leamon to garnish,coriender chopped-2 spoons,pudina chopped-2 spoons chopped

Instructions

  1. taking one bowl add green mirichi , bread powder,cabbage,coriander,salt,all ingredients
  2. mix well next stove on arrange kadai add oil round shapes all vadas not deep fry lightly fry that's it cabbage vada is redy to serving hot

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