Healthy Granola | How to make Healthy Granola

By Mukulika Sengupta  |  7th Jan 2017  |  
5 from 1 review Rate It!
  • Healthy Granola, How to make Healthy Granola
Healthy Granolaby Mukulika Sengupta
  • Prep Time

    30

    mins
  • Cook Time

    40

    mins
  • Serves

    10

    People

15

1

About Healthy Granola Recipe

I am an erratic eater. I don’t have huge meals and so I get hunger pangs all the time. Granola bars are healthy and nourishing and they help overcome the hunger pangs too.

Healthy Granola is a delicious dish which is liked by people of all age groups. Healthy Granola by Mukulika Sengupta has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 10 people. You can find Healthy Granola at many restaurants and you can also prepare this at home. This authentic and mouthwatering Healthy Granola takes 30 minutes for the preparation and 40 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Healthy Granola is a good option for you. The flavour of Healthy Granola is tempting and you will enjoy each bite of this. Try this Healthy Granola on weekends and impress your family and friends. You can comment and rate the Healthy Granola recipe on the page below.

Healthy Granola

Ingredients to make Healthy Granola

  • ½ coconut
  • ½ cup cashews
  • ½ cup apricots
  • ½ cup Cranberries
  • 2 cups Oats
  • 2 cups Museli
  • 100 gm dates, chopped
  • 1 cup almonds, sliced
  • 1 cup Kishmish
  • 1 cup rice crispies
  • ¼ cup sesame seeds
  • ½ cup roasted gehun/Wheat
  • 1 tsp cinnamon powder
  • 1 tsp Vanilla sugar
  • 500 gm honey
  • 1 ½ cups Brown sugar

How to make Healthy Granola

  1. So the first step is to roast few of the things. Slice the coconut into small bits and roast.
  2. I already had cashew bits and so I didn’t need to break them into small pieces. Roast the cashews.
  3. Chop the cranberries, apricots and dates. Roast the sliced almonds. Roast the oats in the oven for 8 minutes.
  4. Take the flax seeds and kishmish. Take the Rice crispies and Flax seeds. I had half a packet of Kellogg’s Muesli. Now mix together all the ingredients.
  5. Now melt the honey and brown sugar. Bring it to boil and add to the Granola mix. Use your hands to mix the whole thing properly.
  6. Take a Swiss Roll tin and grease well with olive oil. Spread the granola mix on the tin. Pat down well with wet hands.
  7. Preheat the oven at 170 degrees Celsius. Bake for 20 minutes. Cool. The mixture will not be very firm.
  8. You can cut out pieces and shape them into little bars for dainty pickings. Or you can just take a spoon and scoop to your heart’s content.

Reviews for Healthy Granola (1)

aliza singh2 years ago

really nice!
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