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Home / Recipes / Morroccan Orange Almond Cake

Photo of Morroccan Orange Almond Cake by Huma Kalim at BetterButter

Morroccan Orange Almond Cake

Huma Kalim
0 minutes
Prep Time
120 minutes
Cook Time
5 People
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Recipe Tags

Ingredients Serving: 5

  1. 150 gm almond powder/meal
  2. 150 gm sugar
  3. 2 oranges
  4. 4 eggs
  5. 1/2 tsp Baking Powder


  1. Cook 2 oranges in boiling water for two hours, changing water in every half hour
  2. When done, strain the oranges.Cool, cut & deseed it.
  3. Grease or line 6 inch baking pan.Preheat the oven for 10 mins at 190 degrees
  4. In a bowl, mix together sugar & egg
  5. Add in whole cooked oranges and crush with blender. See the picture
  6. Fold in almond flour and baking powder
  7. Pour the batter on a greased pan and bake at 190 degrees for 45 minutes
  8. Do the skewer test and remove from oven when done.
  9. Completely cool before unmoulding
  10. Sprinkle icing sugar before serving

Reviews (4)  

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Swati Awasthi
Swati Awasthi   Sep-06-2016

how to make it without eggs???is dre any way out??

Yasmin Bharmal
Yasmin Bharmal   Jun-09-2016

exactly.....won't the cake become bitter by adding the peel of the Orange?

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