Chocolate cake | How to make Chocolate cake

Name: Chocolate Cake
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 people
Ingredients: For cake...; One cup _ refined flour; 4 tabl spoon _ coco powder; 1 tea sooon _ baking powder; 1/4th tea spoon _ salt; 1 cup _ plain buttermilk; 1 cup _ powdered sugar; 1/2teaspoon _ baking soda; 1 teaspoon _ vanilla essence; 1/4th cup _ refined oil; For chocolate grenache...; 100 gm _ dark cooking chocolate; 125 gm _ fresh cream

By Shraddha gupta | 10th Jan 2017 |

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Chocolate cakeby Shraddha gupta

Prep Time
10
mins
Cook Time
5
mins
Serves
8
People

86 saves

1 review

18 likes

About Chocolate cake Recipe

Yummiest,quickest and simplest .. Chocolate cake made in microwave that too in just 5 minutes, isn't it wonderful !!!

Chocolate cake is a delicious dish which is enjoyed by the people of every age group. The recipe by Shraddha Gupta teaches how to make Chocolate cake step by step in detail. This makes it easy to cook Chocolate cake in your kitchen at home. This recipe can be served to 8 people. You can find this dish at most restaurants and you can also prepare Chocolate cake at home. This amazing and mouthwatering Chocolate cake takes 10 minutes for the preparation and 5 minutes for cooking. The aroma of this Chocolate cake is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chocolate cake is a good option for you. The flavour of Chocolate cake is palatable and you will enjoy each and every bite of this. Try this Chocolate cake and impress your family and friends.

Chocolate cake

Ingredients to make Chocolate cake

For cake...
One cup _ refined flour
4 tabl spoon _ coco powder
1 tea sooon _ baking powder
1/4th tea spoon _ salt
1 cup _ plain buttermilk
1 cup _ powdered sugar
1/2teaspoon _ baking soda
1 teaspoon _ vanilla essence
1/4th cup _ refined oil
For chocolate grenache...
100 gm _ dark cooking chocolate
125 gm _ fresh cream

How to make Chocolate cake

Seive all the dry ingredients together exept baking soda.
In another bowl take butter milk, add powdered sugar and dissolve the sugar completely .
When sugar get dissolved, add baking soda and leave it for five min or until it starts bubbling.
Add vanilla essence
Add all the dry ingredients and fold in properly.
Now add the oil and mix
Now pour it in a microwave proof ,greased glass dish and microwave it on high for four to five min. Once the cake is cooked, let it get cooled down completely.
Now for the ganache, Microwave fresh cream in a glass bowl for two min.
Take it out and add chopped chocolate , mix until all the chocolate melts.
Now slice the cake into halve. Take one of the halves and pour some ganache ,spread it .
Now put the top layer and pour rest of the ganache over it.
Garnish it with some fresh cream

My Tip:

Cool down the cake completely before cutting and icing.

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Enjoy this Chocolate cake dish from BetterButter!

The authentic recipe of Chocolate cake is prepared and provided by Shraddha Gupta. Better Butter does not take any responsibility for any duplicity or plagiarism.

Chocolate cake | How to make Chocolate cake