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Photo of Cheese Omelette Curry by Sonia Makar at BetterButter

Cheese Omelette Curry

Sonia Makar
10 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Cheese Omelette Curry RECIPE

This is a quick omlette curry with the extra dose of cheese for people who love cheese. This can be served with roti or rice.

Recipe Tags

  • Non-veg
  • Easy
  • Others
  • Indian
  • Pan fry
  • Sauteeing
  • Main Dish
  • Gluten Free

Ingredients Serving: 2

  1. eggs
  2. oil
  3. jeera
  4. onions chopped
  5. tomatoes
  6. ginger Garlic Paste
  7. Green chillies
  8. turmeric Powder
  9. chilly powder
  10. coriander Powder
  11. Garam masala
  12. kitchen king masala
  13. Cheese
  14. coriander leaves


  1. Take pan put some oil. Whisk eggs add onions, chillies and salt. And make omelette.
  2. Then put grated cheese and roll it and keep it aside.
  3. Take pan and put oil and add jeera in it.
  4. Then put onions and saute onions till gets golden brown.
  5. Then add ginger garlic paste and green chillies which are finely chopped.
  6. Saute and then add tomatoes puree.
  7. Add salt, turmeric powder, coriander powder, red chilly powder, garam masala, kitchen king masala.
  8. And cook it properly till the oil gets seperated from the mixture .
  9. Later on this stage add little water.
  10. Then once gravy is cooked cut small pieces of that omelette role and put in the gravy gradually.
  11. Switch of the flame and serve it hot .
  12. Garnish it with coriander leaves.

Reviews (1)  

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Anupama Kumari
Anupama Kumari   Jan-13-2017

Omelette curry sounds amazing!

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