Name: Brown bread palak uttapa recipe by Swati Das Patnaik at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Brown Bread 6 piece; 1 tablespoon Semolina; 1 tablespoon oats powder; Salt; Spinach puree 3-4 tablespoon; Crushed pepper; Chopped tomato 1; Chopped onion 1; oil

ABOUT Brown bread palak uttapa RECIPE

This is a very quick and healthy breakfast option when you want to make something different for your loved ones.

Ingredients Serving: 2

Brown Bread 6 piece
1 tablespoon Semolina
1 tablespoon oats powder
Salt
Spinach puree 3-4 tablespoon
Crushed pepper
Chopped tomato 1
Chopped onion 1
oil

Instructions

Cut the breads in roundels.
Take a large bowl and add 1 tablespoon semolina, 1 tablespoon oats powder, salt, spinach puree, pepper powder, and mix everything together.
Apply this mixture onto the bread slices evenly.
Now sprinkle some chopped onion and tomato on top.
Heat very little oil in a nonstick pan, and put the coated bread slices.
Once the bread is golden and crisp flip it carefully with spatula and cook for 2 minutes , making sure that the green part is cooked enough, add very little oil again if required. serve hot.

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