Home / Recipes / Moong Bean Pancake

Photo of Moong Bean Pancake by Uzma Khan at BetterButter
436
7
4.0(1)
0

Moong Bean Pancake

Jan-23-2017
Uzma Khan
30 minutes
Prep Time
45 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Moong Bean Pancake RECIPE

A healthy and nutritious snack for fussy kids.

Recipe Tags

  • Easy
  • Kids Recipes
  • Fusion
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. 1 and 1/2 cup moong dal (8 hours soaked)
  2. 1 cup rice (8 hours soaked)
  3. 1/2 cup sprouts
  4. 1/4 cup chopped spring onion
  5. 1/4 cup zucchini chopped
  6. 1/4 cup mix bell pepper chopped
  7. 1/4 cup chopped sweet corn
  8. 1/4 cup soya nuggets soaked and ground
  9. 1 medium size onion chopped
  10. 2 garlic cloves chopped
  11. 1 green chilli chopped
  12. 1/2 tsp black pepper fresh crushed
  13. 1/2 tsp crushed fennel seeds
  14. 1/2 cup Milk
  15. 1 egg
  16. Salt to taste
  17. oil for cooking
  18. 1/2 cup cheese

Instructions

  1. Take already soaked moong dal and rice in mixer jar and grind it like dosa batter.
  2. Transfer this batter in large bowl. In this batter add egg and milk.
  3. Now add one by one all ingredients and mix, finally add salt, pepper and crushed fennel and mix it.
  4. Heat non stick pan, add few drops oil and spread batter and keep flame low to medium. When one side is cooked, flip it and cook the other side.
  5. Now make all pancakes like this and serve hot with sweet curd and ketchup for more taste.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Ruchi Gaur
Jan-24-2017
Ruchi Gaur   Jan-24-2017

Looks awesome, surely must taste amazing too..

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE