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Photo of Chilled lime pie by Triveni Sasanapuri at BetterButter

Chilled lime pie

Triveni Sasanapuri
20 minutes
Prep Time
0 minutes
Cook Time
6 People
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ABOUT Chilled lime pie RECIPE

This light limey pie has a cheese cake feel to it is the perfect summer desert.This is an simple no bake recipe.Swirl a few drops of green food colouring on top for adding glamour.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • European
  • Chilling
  • Dessert
  • Egg Free

Ingredients Serving: 6

  1. Condensed milk-200 grams
  2. Low sugar biscuits- 15
  3. butter melted- 6 table spoons
  4. lime juice- 50 milliliters
  5. Green food colour- 10 drops
  6. Fresh cream- 100 milliliters


  1. Crush the biscuits finely, add the melted butter and mix well.Press this onto greased shallow glass dish and chill for 15 minutes in the fridge.
  2. Whisk the milkmaid and lime juice together until thick.Whip the cream till soft peaks form and fold onto the condensed milk mix gently till combined.
  3. Pour onto the chilled biscuit layer and swirl the green colour through the mix to get a marbled effect.
  4. Freeze 2 hours or until set.

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Andrea Srivastava
Andrea Srivastava   Jan-30-2017

Nice pie!

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