Name: Chilled lime pie recipe by Triveni Sasanapuri at BetterButter
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: Condensed milk-200 grams; Low sugar biscuits- 15; Butter melted- 6 table spoons; Lime juice- 50 milliliters; Green food colour- 10 drops; Fresh cream- 100 milliliters

ABOUT Chilled lime pie RECIPE

This light limey pie has a cheese cake feel to it is the perfect summer desert.This is an simple no bake recipe.Swirl a few drops of green food colouring on top for adding glamour.

Ingredients Serving: 6

Condensed milk-200 grams
Low sugar biscuits- 15
butter melted- 6 table spoons
lime juice- 50 milliliters
Green food colour- 10 drops
Fresh cream- 100 milliliters

Instructions

Crush the biscuits finely, add the melted butter and mix well.Press this onto greased shallow glass dish and chill for 15 minutes in the fridge.
Whisk the milkmaid and lime juice together until thick.Whip the cream till soft peaks form and fold onto the condensed milk mix gently till combined.
Pour onto the chilled biscuit layer and swirl the green colour through the mix to get a marbled effect.
Freeze 2 hours or until set.

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