Name: Aloo methi recipe by Puneet K Sethi at BetterButter
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 5
Ingredients: One bundle fenugreek leaves.; Onion 1 big size; Tomato 1 big size; Ginger garlic handful.; Salt as taste.; Red chilly as taste.; Dhania powder.; Mustard oil 4 big spoons.; Potato 2 small.

ABOUT Aloo methi RECIPE

Best winter sabji easy time saving and provide essential nutrients during winters.

Ingredients Serving: 5

One bundle fenugreek leaves.
Onion 1 big size
Tomato 1 big size
Ginger garlic handful.
Salt as taste.
Red chilly as taste.
Dhania powder.
Mustard oil 4 big spoons.
Potato 2 small.

Instructions

Add mustard oil in a wok.
Heat it for few minutes. Add ginger garlic paste.
Add chopped onions. Add tomatoes chopped. Now add green chillies.
Add dry masalas.salt red chilly powder nd dhania powder. Make a fine tadka. Add chopped fenugreek leaves.
Add potatoes. Saute them. Cook well.

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