Name: White Princess recipe by Pavithra Raja at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Pasta (Any Shape any kind ) - I have used Whole wheat Penne - 50gms; Broccolli - 100gms; Zucchini(Any colour) - 1/2 stick; Fresh parsley - 5Curls; Cherry tomatoes - 20gms; Whole Milk - 300Ml; Cream Cheese (Optional) - 50gms; Normal Cheese cube - 1nos; Freshly ground pepper - 1/2tbsp; Olive oil - 5tbsp; Garlic pods - 7nos; All purpose flour or Maida - 3Tbsp; Butter - 4Tbsp; Salt

Ingredients Serving: 2

Pasta (Any Shape any kind ) - I have used Whole wheat Penne - 50gms
Broccolli - 100gms
Zucchini(Any colour) - 1/2 stick
Fresh parsley - 5Curls
Cherry tomatoes - 20gms
Whole Milk - 300Ml
Cream Cheese (Optional) - 50gms
Normal Cheese cube - 1nos
Freshly ground pepper - 1/2tbsp
Olive oil - 5tbsp
Garlic pods - 7nos
All purpose flour or Maida - 3Tbsp
Butter - 4Tbsp
Salt

Instructions

Cut Broccoli into bit sized florets, Chop Zucchini into Half moon Shapes. Finely Chop Parsley and Garlic. Boil Pasta in Water (Salty enough) for 11-15min.
For the Sauce : Heat pan and add butter within it melts completely add maida and keep stirring untill the butter flour mixture releases a nutty flavour and is golden brown pasty colour. Now add the whole milk and keep stirring continuously.
Stir until the milk is reducing to a saucy consistency and add Creamcheese/Grated cheese at the stage. Stir until the cheese melts and add salt and pepper to taste when about to switch off.
Take another pan add olive oil and add the vegetables and garlic except Tomatoes . The vegetables i have taken cook quick enough . Grill the halved tomatoes separately. now add in cooked pasta to the kadai and add in the white sauce,tomato
Add chilli flakes,Parsley and oregano as per the taste. Adjust consistency by adding he pasta water.
Serve with butter toasted Garlic bread

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