Name: Strawberry cheese cake recipe by Rashna Morena at BetterButter
Prep time: 20 min
Cook time: 100 min
Total time: 120 min
Yield: 8
Ingredients: Marie biscuits 12-15; Butter 50gms; Strawberry crush 3 tbsp; Fresh cream 100gms; Whipped cream 100gms; White chocolate 50gms; Crushed Paneer 100gms; Condense milk 100gm; Milk 1cup; Galetine pwd; Strawberry gelly 1pkt (I used wikfield); Sugar candies for garnish 10-15; Grated white chocolate 1/2 cup for garnish 1tbsp

ABOUT Strawberry cheese cake RECIPE

Cheese cakes r the most delicious, tempting melt in mouth desserts. U can play with flavours of yr choice. But my family loves this simple melt in mouth strawberry flavoured cheese cake. And its quite simple & quick to make with very very simple daily ingredients & its healthy too esp. for kiddos...

Ingredients Serving: 8

Marie biscuits 12-15
Butter 50gms
Strawberry crush 3 tbsp
Fresh cream 100gms
Whipped cream 100gms
White chocolate 50gms
Crushed Paneer 100gms
Condense milk 100gm
Milk 1cup
Galetine pwd
Strawberry gelly 1pkt (I used wikfield)
Sugar candies for garnish 10-15
Grated white chocolate 1/2 cup for garnish 1tbsp

Instructions

Roughly crush biscuits in a blender. Add melted butter. Mix well & press it firmly in a loose bottom pan to form a crust. Refrigerator for at least 10-15 mins
In a bowl melt white chocolate in a micro for 30 sec twice. Mixing in between.
Add gelatin to hot water boil till melts completely. Let it cool.
In a big bowl crush paneer, add condense milk, fresh cream, strawberry crush & milk. Beat with a hand blender till smooth
Fold in whipped cream & gelatin, mix gently till combined.
Pour this creamy mixture over biscuit layer & set in fridge for at least 2 hrs or till set well.
Prepare strawberry jelly as directed on the packet & allow it to cool little then pour it over the creamy set layer. Refrigerate for another 40 min or till set.
Demould the cheese cake & garnish with grated white chocolate & sugar candies.

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