Milk Rava Kesari | How to make Milk Rava Kesari
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About Milk Rava Kesari Recipe
Milk Rava Kesari is a south Indian sweet dish.Rava means Semolina and kesari means saffron,It is a pudding made with semolina, sugar ,Clarified butter ,Saffron & Milk.It is made during festival and Special puja.Mostly yellow food color is used but I have used Saffron to get color & nice aroma.
Milk Rava Kesari, a deliciously finger licking recipe to treat your family and friends. This recipe of Milk Rava Kesari by Aayushi Manish will definitely help you in its preparation. The Milk Rava Kesari can be prepared within few minutes. The time taken for cooking Milk Rava Kesari is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Milk Rava Kesari step by step. The detailed explanation makes Milk Rava Kesari so simple and easy that even beginners can try it out. The recipe for Milk Rava Kesari can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Milk Rava Kesari from BetterButter.
Ingredients to make Milk Rava Kesari
- 1/2 cup
- 1/3 cup or to taste
- Milk 1.5 cup
- 15-20 thread (soaked in 1 tbsp. warm milk)
- (Ghee) 3 tbsp
- Assorted Nuts for garnishing