Name: FISH CURRY recipe by Hem Lata Srivastava at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Rohu fish 1 kg; Onion paste 2 tbsp; garlic paste 1 tsp; Turmeric powder 1 tsp; Coriander powder 2 tsp; Red chili powder 2 tsp; Tomato puree 2 tbsp; Garam masala 1/4 tsp; Kasoori methi powder/fenugreek powder 1 tsp; Coriander chopped for garnishing .; Fenugreek seeds 1 tsp; oil 2 tbsp

ABOUT FISH CURRY RECIPE

Simple, Easy and Delicious fish curry to be served with some hot steamed rice, a perfect meal.

Ingredients Serving: 4

Rohu fish 1 kg
Onion paste 2 tbsp
garlic paste 1 tsp
Turmeric powder 1 tsp
Coriander powder 2 tsp
Red chili powder 2 tsp
Tomato puree 2 tbsp
Garam masala 1/4 tsp
Kasoori methi powder/fenugreek powder 1 tsp
Coriander chopped for garnishing .
Fenugreek seeds 1 tsp
oil 2 tbsp

Instructions

Clean the fish and wash it. Heat the oil in kadai or a pan pop the fenugreek seeds. Now fry garlic and onion paste till golden ,
Add turmeric,coriander,red chili powder saute the spices add tomato puree cook it for 5 minute or until the oil separates . Add kasoori methi powder then add fish stir carefully ,add 4 cup water,cook for 10 minutes
Switch off the flame add garam masala ,garnish with coriander leaves . Serve with boiled rice or chapatis

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