Home / Recipes / Rajma !!!

Photo of Rajma !!! by Puneet K Sethi at BetterButter
9
3
0(0)
0

Rajma !!!

Feb-07-2017
Puneet K Sethi
90 minutes
Prep Time
75 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Rajma !!! RECIPE

A delicious protein packed curry that can be served with some roti or some rice.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Punjabi
  • Pan fry
  • Stir fry
  • Boiling
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 8

  1. rajma kidney beans 1glass
  2. onions 3
  3. tomatoes 2
  4. ginger garlic paste 2tbsp
  5. cumin seeds
  6. dhania powder
  7. salt
  8. Red chilly powder
  9. turmeric
  10. Corrainder leaves
  11. oil

Instructions

  1. Soak the rajma overnight in water, then boil the rajma in a pressure cooker until soft enough.
  2. Heat some oil in a wok, add ground onions saute them. Add ginger garlic paste.
  3. Now add the ground tomatoes. Add the powdered masalas, salt and give it a mix.
  4. Once the masala leaves oil, add the boiled rajma, mix it and add water for the gravy. simmer it for some times and garnish with coriander leaves before serving.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE