Name: Left over Roti Churma Laddoo recipe by Rameshwari Bansod at BetterButter
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2
Ingredients: 1 medium size bowl –Left over Churma of chapatis (5-6 chapati); 1 ½ cup- Left over Chashni; 10 gm– Almonds(cut into 2 vertical halves); 10gm -Cashew nut halves; 10 gm - Raisins; 1 tea spoon- Poppy Seed; 25gm - grated dried Coconut; ½ tea spoon Cardamom’s Powder; 2-3 table spoon Clarified Butter (Deshi Ghee)

ABOUT Left over Roti Churma Laddoo RECIPE

Importance of This Recipe : • Chapati gives energy for longer time. • Dry fruits are good to health especially those who are weak. • Good to eat these laddoo as a breakfast which is good to health.

Ingredients Serving: 2

1 medium size bowl –Left over Churma of chapatis (5-6 chapati)
1 ½ cup- Left over Chashni
10 gm– Almonds(cut into 2 vertical halves)
10gm -Cashew nut halves
10 gm - Raisins
1 tea spoon- Poppy Seed
25gm - grated dried Coconut
½ tea spoon Cardamom’s Powder
2-3 table spoon Clarified Butter (Deshi Ghee)

Instructions

Make a churma of chapatis with the help of grinder or with hands &Keep aside.
Over a low gas flame heat the deep frying pan heat it with ghee melt it.
Add poppy seed and grated coconut fry little.
Add chapati Churma fry it till light golden brown well then add Left over Chashni mix it well. Mix it for 5 min. then remove from heat.
Add finely chopped almonds, cashew nut, raisins, cardamom’s powder mix all these ingredients well. Make a Sweet n healthy laddoo.

Similar Recipes