Corn capsicum fried rice | How to make Corn capsicum fried rice

By Sreethuva Pb  |  10th Feb 2017  |  
4 from 2 reviews Rate It!
  • Corn capsicum fried rice, How to make Corn capsicum fried rice
Corn capsicum fried riceby Sreethuva Pb
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

28

2

About Corn capsicum fried rice Recipe

Colorful yet healthy for kids

Corn capsicum fried rice is delicious and authentic dish. Corn capsicum fried rice by Sreethuva Pb is a great option when you want something interesting to eat at home. Restaurant style Corn capsicum fried rice is liked by most people . The preparation time of this recipe is few minutes and it takes 10 minutes to cook it properly. Corn capsicum fried rice is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Corn capsicum fried rice. Corn capsicum fried rice is an amazing dish which is perfectly appropriate for any occasion. Corn capsicum fried rice is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Corn capsicum fried rice at your home.

Corn capsicum fried rice

Ingredients to make Corn capsicum fried rice

  • corn boiled 1 cup
  • One capsicum sliced to small
  • Two onions cut lengthwise
  • carrot 1 sliced lengthwise (optional)
  • Soya sauce 2 tsp
  • White pepper as required
  • salt as required
  • spring onion and coriander for seasoning
  • 1 cup boiled basmati rice
  • Cooking oil as required

How to make Corn capsicum fried rice

  1. First add cooking oil 5 tsps . Let it heat.
  2. Add sliced onions and get full it changes to a translucent color
  3. Now add carrot and fry till it becomes soft
  4. Next add capsicum and corn and saute for 2 mins
  5. Now add required amount of salt white pepper and soya sauce
  6. Cook for 5 mins and close the pan
  7. Take the already boiled basmati rice and add it slowly to this mixture in low flame Now add spring onions and coriander on top and switch off the stove and cover the pan and let it stay for 5 mins
  8. Serve hot with onion riata

Reviews for Corn capsicum fried rice (2)

Kanak Patel2 years ago

Corn must taste so good with rice! nice combo
Reply

Suma Bhat2 years ago

Lovely recipe !!!
Reply

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