BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Tomato ketchup flavoured Seer fish fry

Photo of Tomato ketchup flavoured Seer fish fry by Amina Khaleel at BetterButter

Tomato ketchup flavoured Seer fish fry

Amina Khaleel
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Tomato ketchup flavoured Seer fish fry RECIPE

Fish fry is a regular dish at home and we often make variations to it to get a new taste. This time we marinated the fish with spices and tomato ketchup and the taste was simply awesome.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. 8 slices of Seer fish/ vajram
  2. 1 tsp turmeric powder
  3. 2 tbsp tomato ketchup
  4. 3 tbsp red chilli powder
  5. 1 tsp salt
  6. 1 tsp ginger garlic paste
  7. ½ lemon
  8. oil for shallow frying
  9. chopped coriander leaves for garnishing


  1. Wash and clean the fish slices with water and turmeric powder and keep ready.
  2. Add red chilli powder, salt, tomato sauce, ginger garlic paste and lemon juice to a bowl and mix to form a paste.
  3. Check for taste, add salt if necessary.
  4. Take the fish slices one by one and coat on both the sides with the masala mix.
  5. Allow the fish slices to marinate for 3 to 4 hours.
  6. Heat oil in a tava, and shallow fry the fish slices till they are cooked on both sides.
  7. Serve hot with plain rice or biryani.
  8. You can also have it as an appetizer.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Preeti Gurung
Preeti Gurung   Feb-15-2017

Wow fried to perfection!

Similar Recipes

A password link has been sent to your mail. Please check your mail.