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Photo of Cashew Coated Grilled Chicken by Mukulika Sengupta at BetterButter

Cashew Coated Grilled Chicken

Mukulika Sengupta
0 minutes
Prep Time
30 minutes
Cook Time
6 People
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ABOUT Cashew Coated Grilled Chicken RECIPE

Are you up for some hard work? And hard work actually pays off here!!

Recipe Tags

  • Non-veg
  • Dinner Party
  • Fusion
  • Main Dish

Ingredients Serving: 6

  1. 6 large chicken pieces
  2. First marinade :
  3. 1 tbsp ginger garlic paste
  4. 1 tsp white pepper coarsely ground
  5. tsp vinegar
  6. salt to taste
  7. Second marinade :
  8. cup yogurt
  9. 2 tbsp cream
  10. 1 tbsp ginger garlic paste
  11. 1 tsp white pepper powder
  12. 1 tsp garam masala powder
  13. For the final coating :
  14. 2 eggs whisked
  15. 10 cashews ground to a paste


  1. Mix the chicken and the first marinade. Cover and keep for half an hour.
  2. Prepare the second marinade and marinate the chicken in it for further half an hour.
  3. Preheat the oven to 200 degree Celsius. Bake the chicken for 15 minutes. To see whether it is cooked through poke the chicken pieces with a knife.
  4. Now mix together the whisked eggs and cashew paste. Dip the chicken pieces in the batter and further grill at 230 degrees for 5 minutes.
  5. At this point the chicken is ready but there was a lot of cashew batter left. Also when you dip the chicken in egg it forms a thin coating.
  6. Dip again to make a thicker coat of egg and cashew. Grill it for another 5 minutes. Serve the grilled chicken hot.

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Mukulika Sengupta
Mukulika Sengupta   Jan-21-2016

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