No bake crepe cake

    By Asheera Haja  |  14th Feb 2017  |  
    4.5 from 2 reviews Rate It!
    • Photo of No bake crepe cake by Asheera Haja at BetterButter
    No bake crepe cakeby Asheera Haja
    • Prep Time

      15

      mins
    • Cook Time

      15

      mins
    • Serves

      4

      People

    15

    2

    About No bake crepe cake Recipe

    It is a decedent and elegant classic French no-bake layered crepe cake consisting of 20 layers of paper thin crepes, each separated with a brush of thick cream.

    The delicious and mouthwatering No bake crepe cake is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. No bake crepe cake is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of No bake crepe cake. Asheera Haja shared No bake crepe cake recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious No bake crepe cake. Try this delicious No bake crepe cake recipe at home and surprise your family and friends. You can connect with the Asheera Haja of No bake crepe cake by commenting on the page. In case you have any questions around the ingredients or cooking process. The No bake crepe cake can also be given a rating. The "What's cooking" feature can be used to share your experience when you make No bake crepe cake with other users

    No bake crepe cake

    Ingredients to make No bake crepe cake

    • 3 eggs
    • 3 tbsp sugar
    • 1 tbsp Vegetable oil
    • 55gm butter
    • 1 1/2 cup milk
    • 1 1/2flour
    • cream filling:
    • 2 cups whipping cream
    • 1 tsp vanilla extract
    • 3 tbsp sugar

    How to make No bake crepe cake

    1. Beat eggs and sugar until pale
    2. stir in vegetable oil and butter
    3. Add flour and milk alternatively and prepare thin batter and make thin crepes
    4. Beat whipping cream until soft peaks are formed then add in sugar and vanilla essence.
    5. seperate half of the cream add in pink colour
    6. layer each crepe with filling in between with pink filling in center and white surrounding it. Then finally cover the cake eith remaining frosting and make patterns.

    Reviews for No bake crepe cake (2)

    sana Tungekar3 years ago

    Very well done
    Reply

    Latha Nair3 years ago

    Looks nice
    Reply