Name: Apple Toffee recipe by Nilanjana Bhattacharjee Mitra at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Apple - 1 cut into slices; Refine flour - 5tbsp; Cornflour - 3tbsp; Salt - 2/4tsp; Sugar - 6tbsp; Water - 1tbsp; Ice cold water - one bowl; Roasted seasame seeds - for garnishing

ABOUT Apple Toffee RECIPE

Apple toffee could be a romantic dessert for your loved one or a special date of you two..made this sweet dish to inspired by popular chinese dessert banana toffee..slice of apple batterd ,deep fried and coated with caramel.something like your relation ,your happy healthy relation coated with sweet

Ingredients Serving: 2

Apple - 1 cut into slices
Refine flour - 5tbsp
Cornflour - 3tbsp
Salt - 2/4tsp
Sugar - 6tbsp
Water - 1tbsp
Ice cold water - one bowl
Roasted seasame seeds - for garnishing

Instructions

Take a bowl add refine flour and Cornflour together ,add 1/4tsp salt .mix all well.
Then add water gradually and make semi thik batter.
Meanwhile heat kadai with enough oil for deep frying.
Add Apple slices into the batter. Then place batterd apple into the hot oil.deep fry Apple in medium heat till golden brown..
Take out from kadai and place Apple fritters in the absorbent paper .
For caramel ---- heat saucepan ,add sugar and 1tbsp water..cook till caramel form in medium -low heat.turn off gas
Quickly add Apple fritters into the caramel.turn apple to coat caramel..drop caramel coated apple in to the ice cold water to set caramel..
Then drain Apple from cold water.place it on serving plate..spread some caramel over the Apple toffee.....sprinkle roasted seasame seeds...serve Apple toffe with ice cream.

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