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I made this chocolate cake on our wedding anniversary, with both of our names on it.
Nice recipe, very innovative design.
Starts with creaming oil and half of the amount of icing sugar for 5 minutes, add brown sugar and mix it till smooth. Add eggs one by one and vanilla essence, mix well and keep it aside. Pre heat the oven at 180 degree C.
Whisk all dry ingredients together and add to the mixture, do not over mix it other wise the cake will be flat.
Add nuts and raisins to it. pour in tin and bake it for 25 minutes or when the toothpick comes out clean
Meanwhile, make the whipped cream by whipping amul cream and then add icing sugar and cocoa powder to it. keep in fridge for some time
when cake bakes completely let it cool and slice it
layer the cake with whipped cream and then cover it with swirling design, i chose this design to save time, its very easy
then take a square piece of fondant and create the design
your romantic anniversary cake is ready
SERVING: 8
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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