Name: Kheer Komola (Milk Pudding with Oranges) recipe by Maumita Paul Ghosh at BetterButter
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Ingredients: 2 lit milk; 2 oranges peeled and the segments separated; 1/4 cup fresh orange juice; 2 tbsp condensed milk; 2 tsp Orange Zest

ABOUT Kheer Komola (Milk Pudding with Oranges) RECIPE

Kheer Komola. Milk languorously stewed over a fatigued fire for hours. A generous throw of orange segments and a kiss of orange juice. A patient wait for the milk to soak up all that blessed fragrance from the citrus. Ridiculously simple. Yet divine.

Ingredients Serving: 4

2 lit milk
2 oranges peeled and the segments separated
1/4 cup fresh orange juice
2 tbsp condensed milk
2 tsp Orange Zest

Instructions

Pour the milk into a heavy bottomed saucepan, simmer over a low flame till the milk reduces to almost half in volume.
Once the milk has reduced, add in the condensed milk. Give it a hearty stir, if you like it sweeter, feel free to indulge - add some more condensed milk !!
Allow the milk to cool to room temperature. Stir in the orange juice, add the orange zest and the orange segments. Give it a gentle mix.
Refrigerate for 2-3 hours. Serve chilled.

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