Name: Cinnamon Sugar Bread recipe by Mukulika Sengupta at BetterButter
Cook time: 60 min
Total time: 60 min
Yield: 10
Ingredients: 2 cups flour; 1 tbsp baking powder; 1/2 tsp salt; 1 cup granulated sugar; 1 egg; 1 cup milk; 1/2 cup oil; To sprinkle on top:; 1/3 cup sugar; 2 tsp cinnamon powder

ABOUT Cinnamon Sugar Bread RECIPE

Cinnamon is a miracle spice. It controls blood sugar and high blood pressure and also relieves stomach problems. This cake calls for a liberal usage of cinnamon, combined with sugar it gives a rich and nutty taste to the whole cake.

Ingredients Serving: 10

2 cups flour
1 tbsp baking powder
1/2 tsp salt
1 cup granulated sugar
1 egg
1 cup milk
1/2 cup oil
To sprinkle on top:
1/3 cup sugar
2 tsp cinnamon powder

Instructions

Preheat the oven at 180 degrees Celsius. Also grease a loaf tin and keep aside.
In a bowl, mix together the sugar and cinnamon powder to sprinkle.
In a large bowl, mix together the flour, salt, baking powder and sugar. Then add the egg, milk and oil into the flour.
Pour half the batter into the loaf tin, then sprinkle half the sugar-cinnamon mix. Now pour the rest of the batter on top, and sprinkle the remaining sugar-cinnamon mix on top.
Bake for about 50 minutes.
Serve warm with a hot cup of tea.

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