Name: Chicken Fajita Wrap/Mexican Style Wrap recipe by Rumana Rawat at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 4 flour tortillas; 1 cup of boneless chicken diced; 1 packet fajita seasoning; 1 cup of chopped green and red bell peppers; 1/2 cup button mushroom chopped; 1 small onion chopped; A pinch of pepper powder; Salt and Oil as per requirement

ABOUT Chicken Fajita Wrap/Mexican Style Wrap RECIPE

Fajita is basically a Mexican-style wrap. You can play with ingredients of your choice, it can also be made with left over vegetables or chicken.

Ingredients Serving: 2

4 flour tortillas
1 cup of boneless chicken diced
1 packet fajita seasoning
1 cup of chopped green and red bell peppers
1/2 cup button mushroom chopped
1 small onion chopped
A pinch of pepper powder
Salt and Oil as per requirement

Instructions

Heat oil in a large frying pan, add the chicken and cook for 8-10 minutes. Then add mushroom, fajita seasoning and stir fry for 2 minutes. Now put in the green bell peppers, red bell peppers, onion, pepper powder, salt to taste and stir.
Cook until the vegetables have softened, this will take about 4-5 minutes. Then set it aside. In the meantime, heat a grilled pan/skillet on medium heat with a little oil.
Next, layer half of each tortilla with the chicken and vegetable mixture, then wrap the tortillas tightly and place onto a hot skillet and cook till it becomes brown in colour.
Serve hot with a side of sour cream and salsa.

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